All entrees, except pasta, are served with your choice of
potato or rice pilaf and vegetable.
A garden salad or cup of soup may be added for $1.50
Prime Rib of Beef Au jus (Fri-Sat-Sun)
Tender slow roasted prime rib.
Queen Cut~ 10 oz $13.99
King Cut ~ 16 oz $16.99
New York Sirloin $15.99
Hand cut 12 oz sirloin seasoned and grilled to your taste.
Grilled Chicken Breast $11.99 Tender boneless chicken breast marinated, grilled and served to
your taste with tangy barbecue sauce or sweet teriyaki sauce.
Roasted Chicken $10.99 A half chicken roasted with rosemary and garlic.
Filet Mignon $17.99 Hand cut 9 oz. beef tenderloin served to your taste
Au poivre, Béamaise sauce, or mushroom sauce.
Sirloin Tips $11.99 Tender tips marinated and charbroiled with onions, peppers and mushrooms.
Grilled Honey Mustard Chicken $11.99 Tender boneless chicken breast marinated, grilled and topped
with a tasty honey mustard sauce.
Baby Back Barbecued Ribs $14.99 A rack of slow roasted ribs.
